RESTAURANT
Indochine Restaurant
South Africa
5.0
.jpg "gallery")
Welcome to Indochine Restaurant
AN INDO-ASIAN EXPERIENCE
5.0
luxeClarity
1 review
the score
FOOD
SERVICE
CLEANLINESS
AMBIENCE
VALUE
basic info
Embark on a thrilling epicurean adventure with Head Chef Virgil Kahn at Indochine Restaurant. One of the earliest meeting points between East and West, Cape sailors returned from Asia’s spice lands with great riches, and it is these flavours that are celebrated at Indochine, together with the expression they found in South Africa’s Cape Malay cuisine.
Available Language
Afrikaans / English
Currencies Accepted
ZAR
Payment Methods
amenity Feature
Balancing authenticity and innovation, Head Chef Virgil Kahn draws on old Cape Malay family recipes and his frequent trips to Asia to offer fresh, delicate food as light as it is satisfying, served with an imaginative touch of theatre
- Spectacular Scenic Views
- A La Carte Menu
- South African Cuisine
Restaurant Description
Dine al fresco with views of Table Mountain on the western horizon or beneath the eye-catching Swallows in Flight art installation by Lionel Smit and André Stead in Indochine’s rich and intimate blue- and copper-toned interior.
Gallery
